A Mediterranean Escape in Iconic Berawa
Nestled in Berawa’s dynamic scene, Riviera Bistro delivers a menu of bold flavors, fresh pastas, and an extensive wine list designed for indulgence. Whether enjoying aperitifs at the bar or a candlelit dinner, every detail is made to elevate your dining experience.
What's On
APERITIVO HOUR
Where every sip meets a bite, and every moment turns effortless.
Aperitivo Hour at Riviera Bistro, your daily ritual from 4 to 7 PM.
STEAK & MARTINI
Every Tuesday from 4 PM, indulge in the perfect pairing a juicy steak served with a complimentary martini.
Every Saturday, Riviera Bistro transforms into PRÏVE.
What starts as dinner with friends gradually becomes a night of cocktails, DJs, and dancing. Enjoy Italian-inspired dishes, signature drinks, and an atmosphere that keeps the evening going long after dessert.
Join us every Saturday from 8 PM until late.
Discover Dining
Redefined at the Bistro
In the Heart of Vibrant Berawa
Situated in bustling Berawa, Riviera Bistro is at the heart of Bali’s vibrant dining scene. Easily accessible and designed to impress, it’s a must-visit destination for food enthusiasts.
September starts with a little attitude.
ALOKO B2B AGAINST CELEBRITIES take over PRÏVE for the first Saturday of the month.
5 September | From 8 PM at Riviera Bistro.
Come early. Stay late.
Good drinks. Good bites. Twice the reason to stay.
Join us for Aperitivo Hour.
2-for-1 cocktails, always paired with complimentary bites.
From our hands to your table, every detail matters.
Come and join us around the table.
A night behind the bar, with a new hand at the helm.
Riviera Bistro welcomes Ayip Dzuhri @ayipdzuhri, Corporate Beverage Manager of Padma Hotels, for an exclusive Bar Takeover.
Expect specially crafted cocktails, including Little Caprese, Espresso Martini, and Gin Limoncello Mint Sour, served for one night only.
Friday, 4 September
8 PM – 10:30 PM
Riviera Bistro
Come for the cocktails. Stay for the experience.
The night was in full swing.
On 22 August, PRÏVE brought Aloko B2B KANT to the decks at Riviera Bistro, setting the tone with a high-energy night from start to finish.
One for the books. Until next Saturday.
Every great meal deserves a memorable ending.
Coconut Mousse with dark chocolate, mango, whipped cream, and crispy coconut.
A dessert worth saving room for.
One more bite never hurts.
Fresh tagliatelle tossed in slow-cooked Wagyu beef & pork ragù.
Some moments call for a cocktail.
Before dinner, during the meal, or to finish a night.
Some moments deserve a slower pour.
A glass of red, the right company, and the rest takes care of itself.
The art of hosting lives in the details.
Thoughtful service.
Beautiful tables.
Moments made to linger.
Another Saturday, another one to remember.
PRÏVE came alive on 15 August with Aloko B2B Katrin Losa on the decks, bringing the energy and keeping the night moving at Riviera Bistro.
Until the next one.
Creamy. Fresh. Effortlessly balanced.
Risotto “Cacio e Pepe” topped with tuna battuta.
A combination worth coming back for.